Papua New Guinea Mile High 12oz

Single Origin: Arokara Cooperative–chemical-free coffee production

Cup Notes: Bright acidity and creamy body with notes of berries, caramel, malt, and citrus.

Mile High coffee is grown on the outskirts of Kainantu, a town in the Eastern Highlands of Papua New Guinea. Their beans are highly consistent and “clean” due to their washed nature–the cherries are de-pulped and hardly fermented, removing any overbearing sweetness.