Costa Rica Tarrazu SHB 12 oz
Our coffee is packaged in high-quality vented bags that maintain freshness for up to three months when unopened.
* Our roasting options have changed.
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This coffee directly supports small farms in the region. Costa Rica Tarrazu is a coffee region known for its fruity notes and is very balanced. The coffee beans are wet processed in mineral-filled volcanic spring water; this produces a light acidity with a balanced body with citrus, cocoa, and brown sugar notes that make this coffee a must-have for your morning cup of Joe or morning espresso.Details
- Origin: Costa Rica - Tarrazu
- Harvested: February, 2023
- Altitude: 5905 ft
- Process: Washed in Volcanic Spring Water
- Varieties: Catuai
Flavor / Aroma Notes
- Bakers Chocolate